Excerpt From Economics, Statistics, Cooperatives Program Results And Plans December 1979Food And Nutrition Research On Food And Nutrition Provides Economic Information On Food Consumption And Human Nutrition To Help Officials Make Better Decisions On Food Policy, Food Assistance Programs, And Food Supplies, Prices, Quality, And Safety.About The PublisherForgotten Books Publishes Hundreds Of Thousands Of Rare And Classic Books Find At Www.forgottenbooks.comThis Book Is A Reproduction Of An Important Historical Work Forgotten Books Uses State Of The Art Technology To Digitally Reconstruct The Work, Preserving The Original Format Whilst Repairing Imperfections Present In The Aged Copy In Rare Cases, An Imperfection In The Original, Such As A Blemish Or Missing Page, May Be Replicated In Our Edition We Do, However, Repair The Vast Majority Of Imperfections Successfully Any Imperfections That Remain Are Intentionally Left To Preserve The State Of Such Historical Works.
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- 70 pages
- Economics, Statistics, Cooperatives
- U.S. Department of Agriculture
- 21 July 2018 U.S. Department of Agriculture